10 Gram Kesar Price in India: The Truth Behind IKS Kashmiri Mongra Saffron
The Premium Pricing of IKS Saffron: Exploring the 10 Gram Kesar at 3750 INR in India
10 Gram Kesar Price in India – Saffron, known as “kesar / kungumapoo / kumkuma puvvu / kumkumpuvvu” in India, is one of the most exquisite and sought-after spices in the world. Renowned for its vibrant color, distinctive flavor, and numerous health benefits, saffron has been a staple in Indian cuisine and traditional medicine for centuries.
Among the various brands available in the market, IKS Saffron has emerged as a prominent name, delivering high-quality saffron that meets the expectations of both culinary enthusiasts and health-conscious consumers. In this article, we delve into the pricing of IKS Saffron, specifically focusing on the 10-gram pack priced at 3750 INR.
The Premium Nature of Saffron
Saffron is derived from the flower of Crocus sativus, commonly known as the saffron crocus. The delicate threads, or stigmas, are hand-harvested during a short blooming period in October and November. This labor-intensive process contributes significantly to the spice’s high price. It takes approximately 150,000 flowers to produce just one kilogram of saffron. This scarcity, combined with the meticulous harvesting process, leads to saffron being one of the most expensive spices in the world.
Factors Influencing the Price – 10 Gram Kesar Price in India
Several factors contribute to the pricing of saffron, particularly the 10-gram pack from IKS Saffron priced at 3750 INR:
1. Quality of Saffron: IKS Saffron focuses on producing high-quality saffron that guarantees authenticity. The brand’s saffron is graded based on its color, aroma, and flavor. Higher quality saffron commands a premium price, and IKS Saffron ensures that its product meets stringent quality standards.
2. Origin: The geographical source of saffron significantly affects its price. Kashmiri saffron are often considered the best in the world due to their unique climatic conditions. IKS Saffron sources its saffron from Pampore renowned regions, ensuring that customers receive authentic and high-quality kesar.
3. Harvesting Process: The labor-intensive method of hand-harvesting saffron contributes to its cost. Each flower blooms for only one week, making timing crucial. IKS Saffron employs skilled workers to ensure that the saffron is collected at the right moment, further driving up the price.
4. Market Demand: The demand for saffron, particularly during festive seasons like Navratri, Dusshera, Diwali and weddings in India, can influence its price. As a beloved ingredient in various dishes, sweets, and beverages, the demand for saffron remains high, impacting its market value.
5. Packaging and Branding: IKS Saffron invests in premium paper pouch packaging that preserves the quality and freshness of the saffron. The branding strategy also adds to its cost, as consumers often pay a little extra for trusted brands that guarantee quality.
Taste the tradition and authenticity of saffron! Order your 10 gram IKS Saffron Kesar for 3750 INR!
Health Benefits of Saffron
Saffron is not only valued for its culinary uses but also for its medicinal properties. The health benefits associated with saffron make it a worthwhile investment, even at a price of 3750 INR for 10 grams.
- Antioxidant Properties – Saffron is rich in antioxidants, including crocin, safranal, and picrocrocin. These compounds help combat oxidative stress and free radicals in the body, promoting overall health and wellness. Regular consumption of saffron may contribute to improved skin health, reduced inflammation, and enhanced immunity.
- Pregnancy – Saffron, often hailed for its myriad health benefits, can be particularly advantageous during pregnancy when consumed in moderation. Rich in antioxidants, saffron helps combat oxidative stress, which is crucial for both maternal and fetal health. It may aid in improving mood and reducing anxiety, providing emotional support during the often tumultuous journey of pregnancy. Additionally, saffron is known to enhance blood circulation, which can be beneficial as the body undergoes significant changes. Some studies suggest that saffron may help alleviate nausea, a common discomfort during the first trimester, and may also support digestive health, reducing issues like bloating and heartburn. Furthermore, saffron contains compounds that may promote a healthy pregnancy by potentially lowering the risk of pregnancy complications. However, it is essential for pregnant women to consult with their healthcare provider before incorporating saffron into their diet to ensure it aligns with their individual health needs.
- Mood Enhancer – Studies have shown that saffron may act as a natural antidepressant, improving mood and reducing symptoms of anxiety and depression. The compounds in saffron can help increase levels of serotonin, a neurotransmitter that plays a crucial role in mood regulation.
- Eye Health – Saffron has been linked to improved vision and eye health. Research suggests that saffron may help protect against age-related macular degeneration (AMD) and improve overall visual function. This makes saffron a valuable addition to a balanced diet.
- Aiding Digestion – Saffron has traditionally been used to promote digestion and alleviate digestive disorders. Its anti-inflammatory properties can help soothe the gastrointestinal tract, making it beneficial for those experiencing discomfort.
- Culinary Uses of IKS Saffron – Saffron is a versatile spice that can elevate a wide range of dishes. Here are some popular culinary uses of IKS Saffron:
- Biryani and Pulao – Saffron is a key ingredient in many Indian rice dishes, especially biryani and pulao. A few strands of IKS Saffron soaked in warm milk or water can add a rich color and flavor to these dishes, making them truly special.
- Desserts – Saffron is often used in Indian desserts such as kheer (rice pudding), gulab jamun, and barfi. Its unique flavor enhances the sweetness of these treats, providing a luxurious touch to traditional recipes.
- Beverages – Saffron-infused beverages, such as saffron milk or saffron chai, are popular in Indian households. The addition of saffron not only enriches the flavor but also brings a host of health benefits to these drinks.
- Marinades and Sauces – Saffron can be included in marinades for meats and seafood, adding depth to the flavor profile. Additionally, it can be used in sauces to create gourmet dishes that impress guests.
Conclusion – 10 Gram Kesar Price in India
The price of 10 grams of IKS Saffron at 3750 INR reflects the premium nature of this exquisite spice. With its rich history, labor-intensive harvesting process, and numerous health benefits, saffron remains a cherished ingredient in Indian cuisine.
As consumers become more aware of quality, authenticity, and health benefits, investing in high-quality saffron like IKS Saffron becomes a worthwhile choice. Whether used in cooking or as a health supplement, saffron continues to captivate the taste buds and enhance wellness, making it a timeless treasure in the culinary world.
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