Let customers speak for us
from 100 reviewsIt's been 3 days since my first use of IKS Saffron. I have used it in warm water and honey and other times I would just pinch a bit and chew it up. Either way tastes very good.
It is amazing to watch the brilliant ruby red Saffron turn the cup of water into an almost bright gold color.
About 20 minutes after drinking my first cup of Saffron with honey, I started to notice that I wasn't having the horrible intestinal discomfort and the bad mood that went along with the abdominal pain. Wow !!! I have been using the Saffron everyday since it came in the mail.
I am very grateful and thankful to you all for the best, the purest and the most carefully handled Saffron.
Thank you again IKS, and I will be ordering more very soon for my mother.
Charles Van Buren
very happy with the product.
tested it and it made me happy. Thanks IKS
This is the 2nd buy of this product and we will buy it again. Great quality! Fast delivery!
I was searching for a good quality saffron and my search ended here. The quality is very good. I wanted to gift this to someone whom I like and they liked it very much. I recommend this product. For people who haven't ordered before, you can blindly order one without any problem. The only problem I faced was that IKS team couldn't trace delivery address quite easily as it was a remote location. IKS team was very cooperative and was just a msg away through WhatsApp, much appreciated.
Benefits of Saffron For Pregnant Women
Saffron for pregnant women. Saffron is essential and highly recommended during your pregnancy because of its medicinal nature. Its primary advantage is that it helps in digestion by forming a protective coating in the digestive tract. When consumed in moderation, the benefits of saffron during pregnancy include the following:
1. Reduces Mood Swings
Pregnancy triggers several hormonal changes in your body, and that has a profound effect on your feelings. You may go from being cranky at one moment to being impulsive or emotional in another. For such times, saffron can come to your rescue. It acts as an anti-depressant and boosts the blood flow to your brain. Consuming saffron results in the production of the hormone serotonin that elevates your mood. It also reduces the stress hormone, cortisol.
2. Manages Blood Pressure
A woman’s heart rate can speed up by 25% during pregnancy, causing fluctuations in blood pressure. Saffron possesses potassium and crocetin that help in lowering your blood pressure. This feature can be beneficial during pregnancy.
3. Calms Morning Sickness
Morning sickness often leaves you feeling dull and lethargic. Anecdotal evidence proves that saffron-infused tea often helps combat nausea and dizziness.
4. Aids In Digestion
The majority of women suffer from stomach aches during pregnancy. Digestion slows down during pregnancy and an expectant mother may require some stimulating agents to ease the process. Saffron is known to boost the blood flow to your digestive system, and thus, helps to enhance your metabolism. This, in turn, aids in better digestion. Saffron causes the formation of a protective coating in the digestive tract. This extra layer helps to soothe gastrointestinal acidity and also lessens bloating.
5. Gets Rid of Cramps
A pregnant woman experiences cramps ranging from mild in the beginning to near severe before delivery. Throughout the pregnancy, the bones and muscles stretch and shift to accommodate the growing baby, and this can cause pains and cramps in the stomach and pelvic joints. Saffron is a natural painkiller. It relaxes the muscles, which helps to relieve stomach pain and soothe cramps.
Saffron for pregnant women is a kind of Superfood for them.
